Nothing Says Summer Like Grilled Seafood
Summer is in full swing, and the grill is sizzling hot. In fact, eight out of 10—79%—of Americans report enjoying outdoor BBQs with friends and family more than restaurant dining.
Ribs, chicken, steaks, and dogs are good standbys (except for the increasing number of people who don’t eat meat). Yet with temperatures rising and swimming pools and outdoor sports calling, many guests prefer dining on lighter, healthier fare. Further, our digestive systems slow down and weaken in summer, making us more comfortable eating lighter by reducing stomach-related issues. Eating lighter also helps the body feel cooler, leaving you less prone to heat-related health issues and increasing your energy and stamina for those outdoor activities. However, eating lighter can leave diners lacking the protein, vitamins, and minerals they need to keep up with summer fun.
These and the benefits below make seafood the perfect fare summer grilling fare.
Good vibrations. Seafood not only packs a nutritional punch, but the right firm and flavorful selections, such as branzino, shrimp, and calamari, can add an air of festivity to any grill whether you are dining solo, fixing a romantic dinner, or feeding a patio full of family and friends. Grilled seafood makes guests feel special like you went to extra trouble when seafood is as easy to prepare and grill as a pre-boiled hot dog!
Where’s the beef? Even all-beef hotdogs leave something to the imagination, such as exactly what kind of beef and from where. Meanwhile, most of us don’t even want to consider what is in those premade burgers or composite meat franks. In contrast, when you buy high-quality frozen seafood, you know exactly what it is and where it’s sourced. And, keep you eye out for a whole new level of shrimp burger that will delight your tastebuds - first in restaurants and then in your neighborhood stores.
From couple to crowd. You were planning a quiet patio grill when suddenly, your neighbors drop in. Hearing laughter from your patio, the group soon expands to include the entire street. No problem. Frozen seafood to the rescue. Stock up, and you’ll always have enough.
Waste not, want not. Ensuring there’s enough but not too much food can leave guests hungry or result in fresh food waste. Quality frozen seafood is the perfect solution! Grill what is needed and save the rest. And, with frozen seafood options that go from freezer to grill to plate in minutes, you can add more as needed.
Sustainable freshness. Sustainability and environmental and social governance (ESG) are top of mind for many people these days. Yet when it comes to seafood on the grill, taste reigns supreme. Once caught, it can take days for fresh seafood to be cleaned, shipped to shore, packaged, and distributed for purchase—or it requires daily delivery. Meanwhile, quality frozen seafood is flash frozen and can be delivered in full loads for a fresher taste and reduced carbon footprint.
Time after time. We’ve all been to outdoor BBQs where the meat was overcooked, undercooked, or by the time it was done, you had already filled up on appetizers. Once again, seafood shines with its quick prep and cooking times and consistency, making under or overdoing it virtually impossible.
The boys and girls of summer. Many peoples’ minds turn to fitness in summer, especially after a cold, sedentary winter. This makes those thick ribs dripping with BBQ sauce and those fat grease-oozing hamburgers less appealing to those looking for healthier (guilt-free) grilled options. Seafood is low in calories, packed with protein, vitamins, and minerals and is as versatile a food as a grill has ever seen. Trust us. Your guests will thank you.
Grill master. Seafood is one of the best options for newbie grillers to build confidence since over or undercooking is virtually impossible. Choose such invincible fan favorites as grilled shrimp, branzino, or calamari kabobs, and guests will think you’ve been grilling all your life. On the rare chance you do make a mistake, no one has to know, thanks to seafood speedy freezer to grill to plate times.
Let’s party! Few foods complement a summer-themed get-together like a seafood theme. Toss some pineapple-glazed shrimp and jerk branzino on the grill. Add drink umbrellas and turn up the Calypso music to transport diners to their favorite tropical island. Grill up a seafood mix for tacos served with margaritas or sangria for Mexican night. The options are as endless as the imagination.
So, make this summer sizzle with seafood. You and your guests will be glad you did!